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Why make this recipe

If you’re looking to add a dash of kawaii to your baking, these Hello Kitty Cupcakes are perfect for any occasion! Whether you’re celebrating a Hello Kitty 2nd Birthday, planning a Hello Kitty 7th Birthday Party, or simply want to impress at a Hello Kitty Kids Birthday Party, these cute cupcakes will be a hit. They’re not just adorable; they’re also delicious and easy to make. Get ready to embrace the cuteness!

How to make Hello Kitty Cupcakes

Ingredients

Vanilla cupcake base:

1 1/2 cups all-purpose flour (or gluten-free blend)
1 cup granulated sugar
1/2 cup unsalted butter, softened
2 large eggs
2 tsp baking powder
1/2 cup milk
1 tsp vanilla extract
Optional flavor add-ins: 1/2 cup mashed strawberries (for strawberry flavor) or 1 tbsp lemon zest + 2 tsp lemon juice (for lemon flavor)

Frosting:

2 cups powdered sugar
1/2 cup unsalted butter
2-3 tbsp milk
1 tsp vanilla extract

Decorations:

Fondant bows
Edible glitter
Sprinkles
White chocolate discs or fondant for Hello Kitty faces
Edible markers or black icing for facial features
Optional: allergen-friendly options with gluten-free flour and nut-free ingredients

Directions

Preheat oven to 350°F (175°C) and line a 12-cup muffin tin with cupcake liners.
In a bowl, cream butter and sugar together until light and fluffy. Add eggs one at a time, then mix in vanilla.
In another bowl, whisk together the flour, baking powder, and a pinch of salt.
Alternately add the dry ingredients and milk to the butter mixture, starting and ending with dry ingredients, until just combined. If you’d like a strawberry or lemon flavor, fold in the optional add-ins now.
Divide the batter among the liners, filling each about 2/3 full.
Bake for 18-20 minutes, or until a toothpick inserted in the center comes out clean.
Allow cupcakes to cool completely.
For the frosting, beat butter until creamy, then gradually add the powdered sugar. Finally, add milk and vanilla until smooth and fluffy (you can adjust the consistency with more milk or sugar if needed).
Frost the cooled cupcakes with buttercream.
Create Hello Kitty faces using white chocolate discs or fondant and attach them with a dab of frosting.
Add fondant bows, edible glitter, and sprinkles as desired.
For gluten-free or nut-free versions, use the appropriate ingredients and check all labels. For a chocolate variation, substitute 1/3 of the flour with 1/3 cup cocoa powder and proceed as above.

How to serve Hello Kitty Cupcakes

Serve these adorable Hello Kitty Cupcakes at your next Hello Kitty Birthday Theme event or any gathering! Place them on a fun, colorful platter to enhance their cuteness. You can even arrange them in groups based on flavor or decoration style for a delightful presentation. Kids will love seeing these Cool Cupcakes at their Hello Kitty 4th Birthday Party or any Cute Desserts celebration.

How to store Hello Kitty Cupcakes

Keep your Hello Kitty Cupcakes fresh by storing them in an airtight container at room temperature for up to 3 days. If you need to store them longer, consider placing them in the refrigerator for up to a week. Just be sure to let them come to room temperature before serving for the best taste!

Tips to make Hello Kitty Cupcakes

Test out different cupcake flavors like strawberry and lemon for a twist at your Hello Kitty Strawberry Birthday.
Use colorful sprinkles or edible glitter to make your cupcakes pop!
If you want a smoother frosting, beat it a bit longer.
For extra fun, allow kids to decorate their own cupcakes with the toppings you provide.

Variation

You can easily turn these vanilla cupcakes into chocolate Hello Kitty Cupcakes by substituting part of the flour with cocoa powder, creating even more options for flavors and decorations to match your theme.

FAQs

1. Can I make Hello Kitty Cupcakes gluten-free?
Yes! Simply use a gluten-free flour blend in place of all-purpose flour and check your other ingredients to ensure they are gluten-free.

2. How can I get the Hello Kitty face to look right?
Using white chocolate discs or fondant gives you the best chance for a perfect face. Don’t forget to use edible markers or black icing for fine details.

3. Can these cupcakes be made without eggs?
Absolutely! Substitute each egg with 1/4 cup unsweetened applesauce or use a commercial egg replacer. This will still yield a moist and tasty cupcake.

These Hello Kitty Cupcakes will bring smiles and joy to any event, making them a must-have for your next Hello Kitty-themed celebration. Get ready for some Pretty Cupcakes that are sure to impress!

Cute Hello Kitty cupcakes decorated for a birthday party

Sam